News Release Archive

USPOULTRY keeps the industry current on issues and communicates the important role the industry plays in the U.S. economy. Our news release archive currently holds 36 items and covers a four month time span. It is automatically updated as news items are added.

USPOULTRY and Foundation Approve $687,000 in New Research Grants Through the Comprehensive Research Program

  • September 30, 2025
  • FOUNDATION
  • Hannah Keck

USPOULTRY and the USPOULTRY Foundation have approved $687,000 for nine new research grants at six institutions through the comprehensive research program. The boards of directors for both organizations approved the research funding following...

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USPOULTRY Accepting Board Research Initiative Preproposals on Advancing Knowledge and Management of Infectious Coryza in Layers

  • September 29, 2025
  • FOUNDATION
  • Hannah Keck

USPOULTRY and the USPOULTRY Foundation are accepting research preproposals from colleges, universities and research facilities through Nov. 3, on advancing knowledge and management of Infectious coryza in layers.  

Infectious Coryza,...

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USPOULTRY Accepting Board Research Initiative Preproposals on Combating Turkey Coronavirus in the Turkey Industry

  • September 25, 2025
  • FOUNDATION
  • Hannah Keck

USPOULTRY and the USPOULTRY Foundation are accepting research preproposals from colleges, universities and research facilities through Nov. 3, on combating turkey coronavirus (TCV) in the turkey industry.

TCV is a highly contagious...

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USPOULTRY Accepting Board Research Initiative Preproposals on Refining Avian Metapneumovirus Vaccination Strategies for Improved Disease Management

  • September 24, 2025
  • FOUNDATION
  • Hannah Keck

USPOULTRY and the USPOULTRY Foundation are accepting research preproposals from colleges, universities and research facilities through Nov. 3, on refining Avian Metapneumovirus (aMPV) vaccination strategies for improved disease...

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USPOULTRY Accepting Board Research Initiative Preproposals on Improved Measures for Controlling Blackhead Disease in Turkeys and Chickens

  • September 23, 2025
  • FOUNDATION
  • Hannah Keck

USPOULTRY and the USPOULTRY Foundation are accepting research preproposals from colleges, universities and research facilities through Nov. 3, on improved measures for controlling Blackhead disease in turkeys and chickens.

Blackhead disease...

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USPOULTRY and Foundation Approve Funding for Four New Board Research Initiative Topics

  • September 22, 2025
  • FOUNDATION
  • Hannah Keck

USPOULTRY and the USPOULTRY Foundation have approved four new Board Research Initiative topics for this year’s competition. The boards of directors for both organizations approved the research funding following recommendations from the Foundation...

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2026 Latin American Poultry Summit: Dates Revealed

  • September 22, 2025
  • USPOULTRY / IPPE
  • Hannah Keck

The 2026 Latin American Poultry Summit is set for Monday, Jan. 26, in Atlanta, Ga., USA. This event will take place in combination with the International Poultry Expo, part of the International Production & Processing Expo (IPPE), and is...

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Tyson Foods and Perdue Foods Recipients of USPOULTRY 2025 Clean Water Awards for Outstanding Wastewater Management

  • September 18, 2025
  • USPOULTRY
  • Hannah Keck

The U.S. Poultry & Egg Association (USPOULTRY) is pleased to announce the recipients of the 2025 Clean Water Award: Tyson Foods in Danville, Va. and Perdue Foods in Lewiston, N.C. This annual award honors poultry facilities that demonstrate...

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2025 Poultry Protein & Fat Seminar to Address Industry Innovation, Safety and Sustainability

  • September 15, 2025
  • FOUNDATION
  • Hannah Keck

Industry leaders, experts and innovators will gather at the 2025 Poultry Protein & Fat Seminar to exchange insights, explore new technologies and strengthen best practices across regulatory, operational and safety fronts. Sponsored by...

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Researchers Target Processing-Tolerant Campylobacter: Advancing Detection and Control on Broiler Carcasses

  • September 10, 2025
  • FOUNDATION
  • Hannah Keck

USPOULTRY and the USPOULTRY Foundation announce the completion of a research project focused on the detection and control of processing-tolerant Campylobacter on broiler carcasses. The research is part of the Association’s comprehensive...

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