Image Library

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Logos

People of USPOULTRY

Mike Levengood

Mike Levengood

USPOULTRY Chairman
John Starkey - President, U.S. Poultry & Egg Association

John Starkey

President, U.S. Poultry & Egg Association
Paul Bredwell - Executive Vice President - Regulatory Programs

Paul Bredwell

Executive Vice President - Regulatory Programs
Nath Morris - Executive Vice President - Expo

Nath Morris

Executive Vice President - Expo
Barbara Jenkins - Vice President - Education Programs; Executive Director - USPOULTRY Foundation

Barbara Jenkins

Vice President - Education Programs; Executive Director - USPOULTRY Foundation
Gwen Venable - Executive Vice President, Communications

Gwen Venable

Executive Vice President, Communications
Matt Spencer - Director, HR & Safety Programs

Matt Spencer

Director, HR & Safety Programs
Steve Herring - Controller

Steve Herring

Controller
Dr. Denise Heard - Vice President, Research Programs

Dr. Denise Heard

Vice President, Research Programs
Eric Wiles - Vice President, Information Technology

Eric Wiles

Vice President, Information Technology
Rafael Rivera - Director, Food Safety & Production Programs

Rafael Rivera

Director, Food Safety & Production Programs
Kris Early - Director, Marketing & Membership

Kris Early

Director, Marketing & Membership

2022 USPOULTRY Executive Committee

USPOULTRY Executive Committee
(Left to right): Immediate Past Chairman, Greg Hinton (Rose Acre Farms), Treasurer, Jarod Morrison (Farbest Foods), Chairman, Mike Levengood (Perdue Foods), Secretary, Jonathan Cade (Hy-Line International). Not shown: Treasurer, Mikell Fries (Claxton Poultry Farms)

2022 USPOULTRY Board of Directors

USPOULTRY Board of Directors

The 2022 U.S. Poultry & Egg Association Board of Directors (seated from left): Paul Hill, West Liberty Foods, Ellsworth, IA; Kevin McDaniel, Wayne Farms, Oakwood, GA; Tom Hensley, Fieldale Farms, Baldwin, GA; Rusty Allen, Sealed Air, Charlotte, NC; Greg Hinton, Rose Acre Farms, Seymour, IN, immediate past chairman; Jarod Morrison, Farbest Foods, Huntingburg, IN, treasurer; Jonathan Cade, Hy-Line International, Des Moines, Iowa, secretary; Dr. Tom Frost, DSM Nutritional Products, Lilburn, GA; Bill Griffith, Peco Foods, Tuscaloosa, AL; and William Rehm, Daybreak Foods, Lake Mills, WI

(Standing from left): Mandy Klopp, Pilgrim's, Arcadia, WI; Joel Sappenfield, Simmons Prepared Foods, Siloam Springs, AR; Niki Rutter, Mountaire Corporation, Millsboro, DE; Ben Harrison, Amick Farms, Batesburg-Leesville, SC; David Lathem, L & R Farms, Pendergrass, GA; Lance Buckert, Koch Foods, Park Ridge, IL; Tim Maupin, Cargill, Wichita, KS; and Dr. Alice Johnson, Butterball, Garner, NC

(Not shown): Dr. Marc de Beer, Aviagen, Inc., Huntsville, AL; Chip Miller, Tyson Foods, Springdale, AR; Mike Levengood, Perdue Farms, Salisbury, MD, chairman; John Prestage, Prestage Farms, Clinton, NC; Bob Krouse, MPS Egg Farms, Mentone, IN; Dan Huber, Foster Farms, Livingston, CA; Kevin Phillips, Case Farms, Troutman, NC; Sherman Miller, Cal-Maine Foods, Jackson, MS; and Mikell Fries, Claxton Poultry Farms, Claxton, GA, treasurer.