Image taken at the 2025 International Production & Processing Expo.

The 2025 U.S. Poultry & Egg Association Board of Directors (seated from left): Dr. Enrique Montiel, Addix Biotech, Lawrenceville, GA; Tim Stiller, Foster Farms, Livingston, CA; Chris Hawk, Lubing Systems, Cleveland, TN; Mikell Fries, Claxton Poultry Farms, Claxton, GA, immediate past chair; Jonathan Cade, Hy-Line International, Des Moines, IA, chair; Bill Griffith, Peco Foods, Tuscaloosa, AL, vice chair; Dr. Alice Johnson, Butterball LLC, Garner, NC, treasurer; Kevin McDaniel, Wayne-Sanderson Farms, Oakwood, GA, secretary; Joel Williams, Mar-Jac Poultry, Gainesville, GA; and John Wright, Fieldale Farms Corporation, Baldwin, GA

(Standing from left): William Rehm, Daybreak Foods, Lake Mills, WI; Eric Ludwig, Cooper Farms, Van Wert, OH; Mandy Klopp, Pilgrim's, Greeley, CO; Ted Greidanus, Opal Foods, Neosho, MO; Mike Levengood, Perdue Farms, Salisbury, MD; Jarod Morrison, Farbest Foods, Jasper, IN; Lance Buckert, Koch Foods, Park Ridge, IL; Joel Sappenfield, Simmons Prepared Foods, Siloam Springs, AR; Brian Roberts, Case Farms, Troutman, NC; and Shelby Watkins, Cobb, Siloam Springs, AR

Not pictured: Dr. Marc de Beer, Aviagen, Inc., Huntsville, AL; J.T. Dean, Versova, Sioux City, IA; Greg Hinton, Rose Acre Farms, Seymour, IN; Sherman Miller, Cal-Maine Foods, Jackson, MS; and John Prestage, Prestage Farms, Clinton, NC.