Image taken at the 2024 International Production & Processing Expo.

The 2024 U.S. Poultry & Egg Association Board of Directors (seated from left): David Bleth, Harrison Poultry, Bethlehem, GA; Kevin McDaniel, Wayne-Sanderson Farms, Oakwood, GA; Ted Greidanus, Opal Foods, Neosho, MO; Jarod Morrison, Farbest Foods, Jasper, IN, immediate past chair; Mikell Fries, Claxton Poultry Farms, Claxton, GA, chair; Bill Griffith, Peco Foods, Tuscaloosa, AL, treasurer; Dr. Alice Johnson, Butterball, Garner, NC, secretary; William Rehm, Daybreak Foods, Lake Mills, WI; John Prestage, Prestage Farms, Clinton, NC; Joel Williams, Mar-Jac Poultry, Gainesville, GA; and John Wright, Fieldale Farms Corporation, Baldwin, GA.

(Standing from left): Mandy Klopp, Pilgrim's, Arcadia, WI; Eric Ludwig, Cooper Farms, Van Wert, OH; Dr. Marc de Beer, Aviagen, Inc., Huntsville, AL; Greg Hinton, Rose Acre Farms, Seymour, IN; Clay Adkins, International Paper, Sarepta, LA; Denis Kan, Jamesway, Cambridge, ONT; Mike Levengood, Perdue Farms, Salisbury, MD; Niki Rutter, Mountaire Corporation, Millsboro, DE; and Lance Buckert, Koch Foods, Park Ridge, IL.

Not pictured: Jonathan Cade, Hy-Line International, Des Moines, IA, vice chair; J.T. Dean, Versova, Sioux City, IA; Paul Hill, West Liberty Foods, Ellsworth, IA; Drew McGee, Foster Farms, Livingston, CA; Sherman Miller, Cal-Maine Foods, Jackson, MS; and Joel Sappenfield, Simmons Prepared Foods, Siloam Springs, AR.