Applications Being Accepted for the Poultry Industry Innovation in Safety & Health Award

• August 25, 2025
• USPOULTRY
• Hannah Keck

The Joint Poultry Industry Safety & Health Council is currently accepting applications for the Frank Cruice Innovation in Safety & Health Award. The program is open to National Chicken Council (NCC), National Turkey Federation (NTF) and...

222 Poultry Facilities Recognized by Joint Poultry Industry Safety & Health Council for Exceptional Safety Performance

• August 19, 2025
• USPOULTRY
• Hannah Keck

The Joint Poultry Industry Safety & Health Council recognized 222 chicken and turkey facilities with safety awards at the National Safety Conference for the Poultry Industry in Destin, Fla. The facilities were honored in recognition of their...

USPOULTRY and the USPOULTRY Foundation Open Preproposal Submissions for 2026 Spring Research Competition

• August 18, 2025
• FOUNDATION
• Hannah Keck

USPOULTRY and the USPOULTRY Foundation are now accepting research preproposals for the 2026 Spring Research Competition. The submission deadline is Nov. 3, and the opportunity is open to colleges, universities and research institutions.

The...

USPOULTRY Releases Updated Animal Welfare Guidelines for Duck and Goose Management

• August 14, 2025
• USPOULTRY
• Hannah Keck

USPOULTRY has released the second edition of its North America Commercial Waterfowl Animal Welfare Guidelines for Ducks and Geese, reflecting the organization’s ongoing commitment to sustainable duck population management and effective...