The All Feather Association progressively serving its poultry and egg members through research, education, communications and technical services.

USPOULTRY supports the poultry and egg industries through research related to all aspects of the poultry and egg industry, education via our seminars and conferences, and on a technical level, specifically focusing on food safety, environmental aspects, worker health, safety and human resources. Our members include producers and processors of broilers, turkeys, ducks, eggs and breeding stock, as well as allied companies.

Poultry Industry Economic Impact in the United States (2022)

Jobs: 2,012,269
Wages: 125.6B
Taxes: 33.7B
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Seminars, Workshops & Conferences

The U.S. Poultry & Egg Association seminar department works to ensure that the poultry industry receives the most up-to-date information about the various topics that impact it.

Upcoming Programs:

There are currently no upcoming education programs.

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Training Programs

USPOULTRY leads the development of industry related training programs. Note: While some resources are available to the general public, the majority of our training programs are available to USPOULTRY members only.

USPOULTRY Values

Integrity First

Service To Customers

Excellence and Accountability In All We Do

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As the only annual exposition highlighting the best of the poultry and egg, meat and animal food industries, the 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

The 2025 IPPE will be held Jan. 28 - 30, 2025 in Atlanta, Ga.

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Industry Calendar

Stay "In the Know" with a continuously updated calendar of events relevant to the poultry and egg industries.

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Latest Member News

Wayne-Sanderson Farms
November 10, 2024
- A business with its roots in Jones County extended a helping hand to a group that pretty much exists to provide help. Wayne-Sanderson Farms recently donated to the M & M Volunteer Fire Department a 2019 Ford F-350 Super Duty truck that will be...
Read More - External Link

Spotlight

Antibiotic Stewardship Within U.S. Poultry Production

Updated research, supported by U.S. Poultry & Egg Association, has been released quantifying the U.S. poultry industry's on-farm antibiotic use. The new report adds data from 2022 to the previously published peer-reviewed reports covering the use of antibiotics from 2013 through 2022 for U.S. broiler chickens and turkeys and from 2016-2022 for U.S. layer chickens. The data are collected, analyzed and published under the research direction of Dr. Randall Singer, DVM, Ph.D., of Mindwalk Consulting Group, LLC and the University of Minnesota.

What Is the Antibiotic Stewardship Within U.S. Poultry Production Report?

The data collected through the voluntary participation of U.S. poultry companies demonstrate a commitment to antibiotic stewardship and disease prevention within poultry production. As part of its commitment to the transparency and sustainability of a safe food supply, the poultry industry aims to strike a balance between the responsible use of antibiotics, especially those considered "medically important" to human health and keeping poultry flocks healthy.

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Latest USPOULTRY News

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Pre-Chill and Post-Chill Turkey Sampling as a Predictor of Salmonella enterica Contamination in Ground Turkey

USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project by researchers at Kansas State University that aimed to evaluate the connection between indicator microorganisms and Salmonella at re-hang and post-chill stages. The research was...


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Development of New Vaccines for Clostridial Dermatitis in Turkeys

USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project by researchers at North Carolina State University which not only showed that non-toxic segments of C. septicum alpha toxin possess a protective ability against experimental...


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2025 Latin American Poultry Summit to Feature Sessions in Spanish, Portuguese and English

The 2025 Latin American Poultry Summit is set for Monday, Jan. 27. The program will be primarily conducted in Spanish, with translation services provided in English and Portuguese. The Summit is presented by the International Poultry Expo (IPE), part of the International...


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USPOULTRY Releases Updated Report of Antibiotic Stewardship Within US Poultry Production

Updated research, supported by the U.S. Poultry & Egg Association, was released today quantifying the U.S. poultry industry’s on-farm antibiotic use. The updated report shows continued improved antibiotic stewardship and commitment to disease prevention within...


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Rendering Industry’s Key Roles in Animal Agriculture Sustainability to be Highlighted at 2025 International Rendering Symposium

The rendering industry’s contributions to animal agriculture’s economic and environmental sustainability is vital, yet often overlooked when food and animal food production is discussed. The International Rendering Symposium, held in conjunction with the 2025