News Release

For Immediate Release

International Production & Processing Expo

Atlanta, Ga. - January 28, 2025


Contacts:
Gwen Venable, 678.514.1971, gvenable@uspoultry.org, (USPOULTRY)
Victoria Broehm, 703.558.3579, vbroehm@afia.org, (AFIA)
Sarah Little, 202.587.4263, slittle@meatinstitute.org, (Meat Institute)

IPPE Recognizes Three Exhibitors with New Product Showcase “Best of the Best” Award

The 2025 International Production & Processing Expo (IPPE) recognized three exhibitors with the New Product Showcase “Best of the Best” award. The award acknowledges outstanding exhibitors that have distinguished themselves by developing an innovative technology in products, services or operating techniques that will advance the industry.

BinSentry was recognized as “Best in the Best” in the Animal Food category for their Prosense HD that provides precise, real time 3D readings of bins and silos, allowing immediate identification and management of issues such as inventory shrinkage. Sephnos was recognized as “Best of the Best” in the Live Production category for their VANGUARD automatic feeder for chickens with advanced technology that allows for better distribution and less food waste. STOBER Drives was recognized as “Best of the Best” in the Processing category for their cLEAN System that eliminates premature failure due to water ingress, is IP69K & IP68 certified with an IE5 energy efficiency rating, and is designed to EHEDG standard.

Their innovative products and services can be viewed at Booth BC37118 on the trade show floor and through the IPPE app. Their videos are also viewable on the IPPE YouTube channel.

“We are really excited to announce IPPE’s third annual New Product Showcase “Best of the Best” recipients! Congratulations to these three exhibitors for their innovative technologies,” said IPPE show organizers.

###

About IPPE
The International Production & Processing Expo (IPPE) is a collaboration of three shows - International Feed Expo, International Meat Expo and the International Poultry Expo - representing the entire chain of protein production and processing. The event is sponsored by the American Feed Industry Association (AFIA), the Meat Institute and U.S. Poultry & Egg Association (USPOULTRY).

About AFIA
Founded in 1909, the American Feed Industry Association (AFIA), based in Arlington, Va., is the world's largest organization devoted exclusively to representing the business, legislative and regulatory interests of the U.S. animal food industry and its suppliers. The organization's membership is comprised of more than 650 domestic and international companies that represent the total feed industry-manufacturers of commercial and integrated feed and pet food, ingredient suppliers, pharmaceutical companies, industry support and equipment manufacturers. AFIA members manufacture more than 75% of the feed and 70% of the non-grain ingredients used in the country. AFIA is also recognized as the leader on international industry developments and holds membership in the International Feed Industry Federation (IFIF).

About the Meat Institute
The Meat Institute represents the full community of people and companies who make the majority of meat American families rely on every day. The Meat Institute's hands-on regulatory and technical expertise, proactive advocacy, unique convening power, collaboration within and beyond animal agriculture, and sector-leading continuous improvement initiatives drive relationships and resources that ensure meat continues to be a vital, trusted pillar of healthy diets and thriving communities for generations to come. To learn more, visit MeatInstitute.org.

About USPOULTRY
U.S. Poultry & Egg Association (USPOULTRY) is the All Feather Association progressively serving its poultry and egg members through research, education, communications and technical services. Founded in 1947, USPOULTRY is based in Tucker, Georgia.

More Recent News