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For Immediate Release
International Production & Processing Expo
Atlanta, Ga. - January 2, 2025
- Contacts:
- Victoria Broehm, 703.558.3579, vbroehm@afia.org, (AFIA)
Sarah Little, 202.587.4263, slittle@meatinstitute.org, (Meat Institute)
Hannah Keck, 678.514.1979, hkeck@uspoultry.org, (USPOULTRY)
2025 IPPE Offers Services and Programs for International Attendees
The 2025 International Production & Processing Expo (IPPE), sponsored by the American Feed Industry Association, Meat Institute and U.S. Poultry & Egg Association (USPOULTRY), is offering a wide range of services to international attendees.
With 29% of attendees hailing from outside the U.S., IPPE is proud to partner with the U.S. Department of Commerce (Commerce) as part of the International Buyer Program. This program attracts thousands of qualified international buyers, sales representatives and business partners to U.S. trade shows each year. The Commerce's Commercial Service will be on hand at IPPE to assist attendees in advancing their international trade initiatives.
The 2025 IPPE will feature buyer matching, conference rooms, translation services, import-export counseling and access to export directories in the International Trade Center, located in the A/B Connector. In addition, USPOULTRY is offering the La Cumbre Avícola Latinoamericana (Latin American Poultry Summit) education program that will address improvements in the areas of grain management, food safety, genetics, biosecurity and bird health. The program will primarily be conducted in Spanish, with translation services provided in English and Portuguese.
The 2025 IPPE will have more than 595,500 square feet of exhibit space and feature 1,360-plus exhibitors. IPPE is a collaboration of three trade shows – International Feed Expo, International Poultry Expo and International Meat Expo – representing the entire chain of protein production and processing. More information about IPPE, including registration details and lodging, is available at www.ippexpo.org.
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