USPOULTRY Membership Information

USPOULTRY President John StarkeyU.S. Poultry & Egg Association President John Starkey invites you to apply for membership. USPOULTRY is the world's largest and most active poultry organization of its kind. Our members include producers and processors of broilers, turkeys, ducks, eggs, and breeding stock, as well as allied companies. The association helps improve and advance the industry in the areas of research, education, the environment, food safety, poultry health, and communication. USPOULTRY annually contributes approximately $1 million in the form of research grants to benefit the industry. The association also sponsors the International Poultry Expo, the largest show in the poultry and egg industry. Note: USPOULTRY memberships are based on a calendar year (January 1-December 31).

Please take a few minutes to review our association benefits on the right and consider becoming a member. To apply for membership, complete the appropriate online membership application below. American Express, Visa, MasterCard, and Discover credit cards are accepted. For more information contact Steve Herring.



USPOULTRY is offering HALF OFF 2018 membership cost through Sept. 30. Register today to take advantage of this $200 discount!

Become a USPOULTRY Member

Renew Your Current Membership

New Branch Membership Application - Your company must have a paid membership in order to obtain this category.
Use the dropdown menu below to determine whether your company is currently a member of the U.S. Poultry & Egg Association.

Benefits of Membership

  • Be a part of an organization dedicated to the improvement and advancement of the poultry and egg industry.
  • Free link to your Web site from USPOULTRY's Web site, subject to approval.
  • Reduced rate for company employees to attend USPOULTRY educational programs.
  • Advance copies of expo hotel and preregistration forms.
  • Bulletins and mailings to keep you updated on what's happening in such areas as food safety, research, environment, occupational safety and health, and legislation.
  • Summaries of recently completed research projects funded by USPOULTRY and the Poultry Protein & Fat Council.
  • Opportunity to participate on USPOULTRY committees.


1530 Cooledge Road / Tucker, Georgia 30084-7303 / 770.493.9401 / Fax: 770.493.9257
©2018, U.S. Poultry & Egg Association. All rights reserved. Privacy Policy