Industry Programs
Delta Air Lines

Delta Air Lines is pleased to offer up to 10% discount off applicable airfares for USPOULTRY Seminars

To take advantage of these discounts, follow one of these 3 booking options:

If you are originating travel from US/Canada, your meeting code is NMK3S

Originating travel from all other countries, your meeting code is NMK4U

  1. Click on www.delta.com/booking, enter the Meeting Event Code in the box and continue with the booking process
  2. Call Delta Meeting Network® Reservations at 1-800-328-1111, Monday - Friday, 7:30 a.m. - 7:30p.m. (Central Time) and refer to Meeting Event Code. **There is a $25 service fee for booking via our 800 number.
  3. Call your Travel Agent and reference Meeting Event Code

Pre-Registration Seminar Fees
Member companies of the U.S. Poultry & Egg Association: $150 (USD)
Non-member companies: $300 (USD)
Government/University: $75 (USD)

Onsite Registration Fees
Member companies of the U.S. Poultry & Egg Association: $250 (USD)
Non-member companies: $400 (USD)
Government/University: $100 (USD)

For details on how to become a member of USPOULTRY, visit www.uspoultry.org/membership/.

Why Should You Attend?
The U.S. poultry industry is the most innovative and progressive segment of animal agriculture. Subject to constant change, the industry must stay well-informed to maintain an edge. The U.S. Poultry & Egg Association seminar department works to ensure that the poultry industry receives the most up-to-date information about the various topics that impact it.

Have a Question?
If you have questions about the programs, e-mail us.

Live Production and Welfare Seminar
September 15-16, 2015
Nashville, Tennessee
Doubletree Hotel - Reserve a room.
615.244.8200
Room Rate: $169 Single or Double
Cut-off Date: August 24
Things to Do in Nashville


Delta Air Lines is pleased to offer up to 10% discount off applicable airfares for USPOULTRY Seminars.
To take advantage of these discounts, click here.

Aimed at live production managers, veterinarians, and service representatives, the Live Production & Welfare Seminar addresses the latest management techniques, husbandry, and technology to enhance the health and welfare of the bird.

View Agenda | View Brochure

Environmental Management Seminar
September 24-25, 2015
Destin, Florida
Hilton Sandestin Golf Resort & Spa
850.267.9500
Room Rate: $165 Single or Double
Cut-off Date: August 26
- Reserve a room.
Things To Do in Destin


Delta Air Lines is pleased to offer up to 10% discount off applicable airfares for USPOULTRY Seminars.
To take advantage of these discounts, click here.

U.S. Poultry & Egg Association's Environmental Management Seminar and the National Poultry Waste Management Symposium have combined efforts in order to meet industry needs. This year's program will communicate the latest trends, technology and best practices for poultry industry environmental management in production and processing. To better facilitate the newly combined effort, the seminar's location and time of year have changed, September 25-26, in Destin, Florida.

View Agenda | View Brochure

Poultry Protein & Fat Seminar
October 1-2, 2015
Nashville, Tennessee
Doubletree Hotel - Reserve a room.
615.244.8200
Room Rate: $169 Single or Double
Cut-off Date: September 8

Things to Do in Nashville


Delta Air Lines is pleased to offer up to 10% discount off applicable airfares for USPOULTRY Seminars.
To take advantage of these discounts, click here.

The Poultry Protein & Fat Seminar concentrates on developing uses and maximum value for poultry by-products. The seminar highlights innovative processing systems, emerging technology, and new ideas for an efficient plant and quality products.

View Agenda | View Brochure


 

CLOSED SEMINARS / PROGRAMS

Feed Mill Management Seminar

The Feed Mill Management Seminar addresses practical ideas to improve production and efficiency in poultry feed production. Topics cover all milling functions from receiving ingredients to feed manufacturing to delivery.

View Agenda

Human Resources Seminar

Human resources and people programs is one of the most important, yet complex, functions in today's poultry and egg industry. Regardless of how sophisticated equipment and machines may be, the success of a company ultimately depends upon its people. People are essential to manage and maintain the complex systems of today, and people must make vital day-to-day decisions.

 

 

View Agenda

National Breeders Roundtable

The National Breeders Roundtable brings together breeder specialists and geneticists from industry, universities, and government to discuss the latest poultry breeding research and developments, along with genetic trends.

View Agenda

Poultry Processor Workshop

The Poultry Processor Workshop emphasizes the importance of yield and grade in poultry processing, and identifies the most effective methods for maximum results. The workshop also features the latest information on processing technology and government inspection.

View Agenda

Financial Management Seminar

The Financial Management Seminar ensures that industry financial managers stay informed of accounting practices and tax laws that affect the industry. The seminar also previews current economic conditions and future trends that impact poultry and egg firms.

View Agenda

View Presentations from the 2015 Financial Management Seminar.

Note: Presentations require an access code to view. Registered attendees only can view and/or print the password protected presentations in advance.

(Presentations will be available for 90 days from end of seminar.) [Posted 6/12/2015]

Hatchery-Breeder Clinic

A very critical factor in any poultry operation is its hatchery-breeder management. USPOULTRY's Hatchery-Breeder Clinic is one of the most informative seminars in the industry and is an effective way to keep your hatchery and breeder managers up to date on the latest technology, equipment, and management techniques. Hatchery and breeder basics are still as important as ever, since they form the foundation of an efficient operation. But this year's seminar, developed by a panel of hatchery-breeder specialists, not only focuses on the basics, it will also highlight cost-saving innovations for running an efficient and effective hatchery breeder operation. Don't miss this valuable opportunity to learn ways to increase performance, quality, and your bottom line.

View Agenda

View Presentations from the 2015 Hatchery-Breeder Clinic.

Note: Presentations require an access code to view. Registered attendees only can view and/or print the password protected presentations in advance.

(Presentations will be available for 90 days from end of seminar.) [Posted 7/9/2015]

National Safety Conference for the Poultry Industry

Sponsored by Georgia Tech Research Institute, Georgia Poultry Federation, National Chicken Council, National Turkey Federation, USPOULTRY



The conference is designed specifically for poultry facility and corporate safety personnel, as a three-day event with key presentations on important industry topics and updates on government policy. Other highlights include breakout sessions for discussing best practices and current challenges, as well as networking and knowledge exchange opportunities with other safety and health professionals.

View Agenda

View Presentations from the 2015 National Safety Conference for the Poultry Industry.

Note: Presentations require an access code to view. Registered attendees only can view and/or print the password protected presentations in advance.

(Presentations will be available for 90 days from end of seminar.) [Posted 8/17/2015]

 

Women's Leadership Conference

The Women's Leadership Conference encourages women in the poultry industry to continue their professional development. The conference emphasizes leadership and management traits, along with people skills, as women in the poultry and egg industry pursue their career goals.

View Agenda

View Presentations from the 2015 Women's Leadership Conference.

Note: Presentations require an access code to view.

(Presentations will be available for 90 days from end of seminar.) [Posted 8/17/2015]

Training for Future Mill Managers: Conditioning and Pelleting Seminar

U.S. Poultry & Egg Association and Auburn University's Poultry Science Department are co-sponsoring a Training for Future Mill Managers on Conditioning and Pelleting. This is a lower level, hands-on workshop (two half days), geared toward feed mill and production supervisors. (This workshop DOES NOT conflict with or replace USPOULTRY's Feed Mill Management Seminar.) Class size is limited to 25 people on a first come, first served basis.


1530 Cooledge Road / Tucker, Georgia 30084-7303 / 770.493.9401 / Fax: 770.493.9257
©2015, U.S. Poultry & Egg Association. All rights reserved. Privacy Policy